Mojito Mocktail for Liver Support | Plant-Based | Well+Good

Meet your new favorite herbalist turned mixologist, Rachelle Robinett, in the kitchen for a liver supportive mojito mocktail recipe. Packed with dense greens, electrolytes and activated charcoal, this refreshing mojito cocktail alternative will have your liver smiling from the inside out!

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Electrolytes of choice (lemon-lime or unflavored works best here!)
Greens powder or liquid of choice (chlorella, spirulina or chlorophyll)
Sparkling water
Sprig of fresh mint
Activated charcoal powder (optional)
Sea salt (fine)

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Be sure to check out Rachelle's Supernatural Cafe shop:

Want more Plant Based? Check these out:
Spiced Sparkling Mocktail for Digestion:
De-Stress Raspberry Mocktail:
Lavender Nightcap Latte:

About Well+Good:
Well+Good believes that wellness and health should be attainable for all—and recognizes the many barriers that prevent that from becoming a reality. Sitting at the cross-section of trends, service, and evidence-based journalism, we work to inform, empower, and educate communities and individuals when it comes to fitness, mental health, beauty, food, relationships, finance, and all other ways your day-to-day impacts your ability to live well, while working to challenge the systems that could hold you (or others) back. Your well-being is a birthright. Wellness is how you get there.

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