Mojito Mocktail for Liver Support | Plant-Based | Well+Good
Meet your new favorite herbalist turned mixologist, Rachelle Robinett, in the kitchen for a liver supportive mojito mocktail recipe. Packed with dense greens, electrolytes and activated charcoal, this refreshing mojito cocktail alternative will have your liver smiling from the inside out!
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RECIPE
Electrolytes of choice (lemon-lime or unflavored works best here!)
Greens powder or liquid of choice (chlorella, spirulina or chlorophyll)
Lime
Sparkling water
Ice
Sprig of fresh mint
Activated charcoal powder (optional)
Sea salt (fine)
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Be sure to check out Rachelle's Supernatural Cafe shop:
Want more Plant Based? Check these out:
Spiced Sparkling Mocktail for Digestion:
De-Stress Raspberry Mocktail:
Lavender Nightcap Latte:
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Well+Good believes that wellness and health should be attainable for all—and recognizes the many barriers that prevent that from becoming a reality. Sitting at the cross-section of trends, service, and evidence-based journalism, we work to inform, empower, and educate communities and individuals when it comes to fitness, mental health, beauty, food, relationships, finance, and all other ways your day-to-day impacts your ability to live well, while working to challenge the systems that could hold you (or others) back. Your well-being is a birthright. Wellness is how you get there.
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