Keto Churro Balls [Low-Carb Donut Holes]

Prepare these delightful keto churro bites with our quick and easy dough recipe that will have you savoring them in no time. In just a few minutes, you can make the dough, roll it into balls, fry them to perfection, and finish them off with a light coating of cinnamon.

These delicious treats use mozzarella cheese and almond flour to keep them keto-friendly. The best part is that they look and taste exactly like traditional churros once cooked.

Making these churro balls is super simple. The dough comes together effortlessly once you add all ingredients to a bowl and start kneading. All you need to do then is shape each bite-sized piece before frying them in a small amount of oil.

The irresistible smell fills the air as they sizzle in the hot oil, which will bring the whole family to the kitchen for an afternoon snack or tasty dessert. Once theyโ€™re golden and crisp, lightly sprinkle the churro balls with cinnamon to finish them off. The result is a warm and gooey ball of goodness.

When you taste these keto churro balls, youโ€™ll find it hard to believe that theyโ€™re both gluten-free and keto-friendly. This is due to the cheese in the dough, which adds a unique richness and depth, making them an irresistible treat for any occasion. Whether youโ€™re on a ketogenic diet or simply seeking a delightful twist on a classic favorite, these churro balls will surely hit the spot.

Read the full recipe with full nutrition breakdown and step-by-step pictures over at:

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Ingredients:
1 1/2 cups mozzarella cheese, shredded
2 tablespoon cream cheese
1 cup almond flour
2 tablespoon unflavored whey protein
1/4 cup allulose
1 large egg
1 teaspoon baking powder
1 teaspoon cinnamon, plus more to optionally coat
1 cup coconut oil for frying, or ~1 inch in a saucepan

Nutrition Summary: This makes a total of 4 servings of Keto Churro Balls. Each serving comes out to be 453 calories, 37.3g fats, 5.1g net carbs, and 21.2g protein.

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21 Comments

  1. @gi169 on October 29, 2023 at 4:15 pm

    Very nice RuledMe. ๐Ÿ‘๐Ÿ‘๐Ÿ‘

  2. @dianegougelet1829 on October 29, 2023 at 4:30 pm

    โค They look yummy! Great job keeping it gluten-free! All I’d need is a sugar-free chocolate to dip for the churro experience I so miss.๐Ÿ˜‚

    • @RuledMe on October 29, 2023 at 5:26 pm

      Glad you think so ๐Ÿ˜ You can definitely make a chocolate sauce that’s low-carb!

  3. @forcinghighperformance9405 on October 29, 2023 at 4:36 pm

    Wow yes I must try these

    • @RuledMe on October 29, 2023 at 5:25 pm

      Let me know what you think!

    • @forcinghighperformance9405 on October 29, 2023 at 9:30 pm

      @@RuledMe ok ๐Ÿ‘๐Ÿฝ

  4. @Nisha-Nish on October 29, 2023 at 8:24 pm

    New subscriber ๐ŸŒŒ ๐Ÿ’Œ
    Thanks for sharing your recipes

  5. @neysarodriguez9622 on October 29, 2023 at 10:54 pm

    ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

  6. @smcneeley1466 on October 30, 2023 at 12:40 am

    Can you use pea protein? I don’t us whey.

    • @RuledMe on October 30, 2023 at 12:44 am

      Yeah, should work fine with pea protein

    • @smcneeley1466 on October 30, 2023 at 1:13 am

      @@RuledMe thank you

    • @stephaniehenault9360 on October 30, 2023 at 8:42 am

      You think I can cook it in air fryer? And maybe freeze it? Thanks for your amazing recipeโค๐ŸŽ‰

    • @RuledMe on October 30, 2023 at 3:01 pm

      They wouldn’t turn out the same. They’d be more like muffins at that point – they wouldn’t get that crispy outer layer when baked@@stephaniehenault9360

  7. @jademoonraven7840 on October 30, 2023 at 7:15 pm

    Would these work with a nut-free flour?

    • @RuledMe on October 30, 2023 at 7:22 pm

      You can use sunflower seed flour as a 1:1 replacement for almond flour. That’s the only nut-free flour that can do that, but it does slightly change the taste/color.

  8. @RaymondPeckIII on October 31, 2023 at 12:12 am

    I don’t like wasting so much oil, so I plan try spraying them with coconut oil and using the air fryer.

    • @RuledMe on October 31, 2023 at 4:38 pm

      The texture won’t be the same when you bake vs fry but I hope you enjoy them either way!

  9. @CatherineMoody-nm8ql on November 3, 2023 at 5:52 pm

    Thanks for the idea. Oil is expensive. Also what if you don’t have a microwave, how to melt the cheese.

    • @RuledMe on November 3, 2023 at 9:43 pm

      You can use a small saucepan so you use less oil – just make in smaller batches. As far as melting the cheese, you can do it on the stovetop.

  10. @lorelspader1530 on November 5, 2023 at 11:44 pm

    Excelente

  11. @ghenwamoukarim9398 on November 19, 2023 at 3:39 pm

    Yummy love Itโ€ฆthanks ๐Ÿ˜‹๐Ÿ˜˜

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