Indulge in a frozen symphony of flavor and texture with our Keto Chocolate Chip Ice Cream Sandwiches. They showcase that you don’t have to compromise on flavor or texture to adhere to your dietary goals. Prepare to savor every bite of these frozen delights, knowing that you’re treating your taste buds while staying true to your keto lifestyle.

The cookie portion is specifically made for this recipe – a soft and chewy cookie that stays soft and chewy throughout the freezing process. The most important thing with this recipe is having patience – but it will be worth it! There is a lot of cooling and freezing required. Make sure to allow the cookies to cool completely before making the sandwiches.

Don’t have an ice cream machine? Don’t worry! Just place in the freezer and stir every 30 minutes until you get to the consistency you want.

Read the full recipe with full nutrition breakdown and step-by-step pictures over at:

————————————————————————

Ingredients:
Vanilla Ice Cream:
1 cup heavy cream
1/2 cup unsweetened almond milk
1/4 cup unsweetened greek yogurt, 5%
3 large eggs yolks
1/3 cup allulose
1 tablespoon vanilla extract
pinch salt

Cookie Sandwiches:
2/3 cup almond flour
1 teaspoon baking powder
pinch salt
1/4 cup allulose
4 tablespoon unsalted butter, softened
1 large egg
1 teaspoon vanilla extract
1/4 cup sugar-free chocolate chips

Nutrition Summary: This makes a total of 6 servings of Keto Chocolate Chip Ice Cream Sandwiches. Each cookie comes out to be 371 calories, 34.5g fats, 4.9g net carbs, and 7.4g protein.

————————————————————————

See more keto recipes, knowledge and tips on the website to keep your weight loss going strong.

Everything you need to know about the keto diet:

Getting started? Everything you need is here:

We also make things easy with this 14 day diet plan:

————————————————————————

Follow Ruled.Me for more tasty food:

NEVER MISS A POST AGAIN...

Join our update list today!

Subscribe Now